sweet, sweet HONEY!

This was a fairly easy recipe and it was very good. Sorry for such a bad picture. I forgot to take a picture until I had already dug in! I served with potatoes. I got this recipe from Brooke over at ...and a cookie for dessert OVEN FRIED HONEY BAKED CHICKEN

1/4 cup honey

2 tablespoons balsamic or red wine vinegar

1 1/2 cups dried bread crumbs

1 tablespoon extra virgin olive oil

6 (4 to 6-ounce) fresh boneless, skinless chicken breasts, halves

Preheat oven to 375°F.In shallow bowl, whisk together honey and vinegar. Pour bread crumbs into separated bowl. Set bowls aside. Spread oil over foil-lined baking pan large enough to hold all chicken pieces in one layer.

Roll chicken pieces in honey mixture, then in bread crumbs; place in pan. Bake for 30 minutes, or until cooked thoroughly.